For function inquiries, please click here

If you would like a tailored menu for your special event please contact us and Chef Carmine will work with you to create your perfect function

$50pp Canape Menu

available only for standing

X2pp Rosetta e Calamari

Mini rolls with fried calamari and aioli

 X3pp Involtini di Parmigiana

Involtino of eggplant, mozzarella and tomato sauce

 X3pp Acciuge in pastella

Pickled anchovies in tempura batter

 X3pp Polpettine filanti

Pork and beef meat balls filled with mozzarella

 X2pp Costoletta

Grilled lamb Cutlet with tapenade

 X2pp Mozzarella in Carozza

Crumbed Bread with mozzarella and pesto filling

$80 3 COURSE FUNCTION MENU

available only for sit down

Entree

Calamari Grigliati

Grilled Calamari served with baby cos and tartare sauce

Minestrone

Green minestrone with tubetti pasta

Crocchette di Salmone

Salmon, potato and spring onion crocchette with dill mayonnaise

Main

Filetto di Manzo Grigliato

Grilled eye fillet with horseradish mash potato served with a red wine sauce

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Salmone con Risotto

Salmon fillet with pea and pancetta risotto served with dill oil

Tortellacci di Zucca

House made pumpkin filled tortellacci in a sage and white wine sauce sprinkled with flaked almonds

Dessert

Crumble Di Mela

Apple crumble with vanilla ice cream

Tortino Di Cioccolato

Chocolate lava cake with berry coulis

Cannoli Siciliani

$60 2 COURSE FUNCTION MENU

available only for sit down

Entree

Antipasto della Casa
Chef’s selection of antipasto

Main

Margherita Pizza

San Marzano tomato and basil sauce, mozzarella and basil

Montanana

Mortadella, stracciatella and pistachio pesto

Tortellacci di Zucca

House made pumpkin filled tortellacci in a sage and white wine sauce sprinkled with flaked almonds

Risotto alla Milanese

Saffron risotto with ossobuco

House made traditional Sicilian cannoli filled with citrus flavoured ricotta, chocolate and pistachio nuts

$70 2 COURSE FUNCTION MENU

available only for sit down

Entree

Calamari Grigliati

Grilled Calamari served with baby cos and tartare sauce

Minestrone

Green minestrone with tubetti pasta

Crocchette di Salmone

Salmon, potato and spring onion crocchette with dill mayonnaise

Main

Filetto di Manzo Grigliato

Grilled eye fillet with horseradish mash potato served with a red wine sauce

35838240_1902169839814178_949058592684638208_n.jpg

Salmone con Risotto

Salmon fillet with pea and pancetta risotto served with dill oil

Tortellacci di Zucca

House made pumpkin filled tortellacci in a sage and white wine sauce sprinkled with flaked almonds